December Holiday Luncheon 2019

Gather your co-workers and friends and treat them to a celebratory 3-course meal to kick-off the holidays at Red Pump Kitchen on Friday, December 13th at 12pm. Whether gift giving with office mates or swapping holiday stories with your besties, make your holiday outing special and easy this year by booking your table at our annual holiday lunch. We’ll provide the holiday cheer including tabletop decor, music and all things merry and bright! We are accepting reservations for parties of 2-16 guests.

SAMPLE MENU

• FIRST •
OAKLEAF SALAD
Oakleaf Lettuce, Sherry Maple Vinaigrette, Radish, Cucumber, Pippin Apple

——————

• SECOND •
CAVATELLI
Papa Weaver Pork Sausage, Charred Parsnip, Turnip

– or –

MUSHROOM RISOTTO
Hen-of-the-Wood & Oyster Mushroom, Pecorino, Toscano Kale

– or –

RACK OF LAMB
Marble Potato, Winter Squash, Mint Caper Gremolate

——————

• DESSERT •
TOFFEE CARROT CAKE
Mascarpone Gelato

The prix-fixe menu is $39 per person, not including tax and gratuity. Fountain drinks, tea and coffee service are included. An a la carte wine, cocktail, and beer menu will also be available. Alcohol is not included. A credit card is required to make your reservation. Reservations canceled within 7-days of the event are subject to a $25 cancellation fee per person.

Limited tickets available, so book your tickets today!

Reserve Your Spot