Chef's Table
Today marks the Spring Equinox and the third and final #supermoon of 2019 🌕 Join us to celebrate March’s Full Worm Moon and try the Spring Robin Cocktail and Worm Moon Pizza special!
The living #plantwall is one of our favorite corners of #RedPump 🌿 The best part? It's more than just a gorgeous design accent - these fresh greens are used to put the finishing touches on our #farmtotable menus and #craftcocktails.
Been meaning to try our Red Snapper? Served a top a cranberry bean cassoulet + wood-fired tomatoes we're sure it won't disappoint😉
TGIF 🥂 come try the Brambling On—gin, St Germain, citrus, blackberry & lemongrass and the Fernet Soiree—Fernet Branca, Amaro Nonino, sage, lime & marcona almonds🍸
Made with Boquerones, Black Pepper Dressing, Parmesan-Reggiano, and Crispy Garlic #RedPump's Kale Caesar Salad is a classic favorite!
You don't want to miss #HappyHour at Red Pump🥂 Food & Drink specials from 5-7pm Sun-Thu🍝🍸 what's your drink of choice? 🍷
The votes are in...and we're proud to announce Red Pump Kitchen has received multiple 2019 Open Table Diners' Choice Awards! Thank you to our fans for voting us best in ambience, notable wine list and healthy offerings
Couldn't celebrate with your Valentine yesterday? Don't worry - Red Pump is continuing the celebration and will be featuring exclusive specials tonight (2/15) and tomorrow night (2/16)🍴🥂
Can't find the words for your Valentine? Our Love Letter Pasta has you covered 💌 Join us this V-day for an exclusive prix-fixe menu & keep the spark alive with specials all weekend long! 🥂
Planning a date night for Valentine's Day? We've got a table + special prix-fixe menu just for you! Click the link in bio to reserve your table today.
You may spot @vpetrillo, Executive Chef @zerorestaurant, behind the counter at RPK from time to time 👨🍳 he drives creativity & innovation in menus across all our #EastonPorterGroup restaurants as our Creative Culinary Director🍴
New Item Alert‼️ Our octopus toast starter is the perfect dish to share with friends before enjoying your main course!
